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Weekend Specials

In addition to our daily pastries, each weekend we make a seasonal selection of specials at the whim of our pastry chef.

Most of our weekend specials are available when we open.

Please note, we do not take orders.

Items below are available on a first-come, first-serve basis.


For the month of March we are donating to Doctors Without Borders /
Médecins Sans Frontières,

"which provide[s] independent, impartial medical humanitarian assistance to...people affected by conflict, disease outbreaks and human-made disasters, and exclusion from health care in more than 70 countries."


Irish Soda Bread
is done for the season.

We baked over 800 this year!

Coming up in April:

Hot Cross Buns: 4/1–4/9

Check out our Passover & Easter specials!


Friday 3/24–Sunday 3/26

Grapefruit Meringue Tart

grapefruit, vanilla meringue


Chocolate Hazelnut Tart*

chocolate, hazelnut brown sugar crumble

Bourbon Pecan Bar*

brown butter, bourbon, pecan

Saturday 3/25:

Sourdough 2.0 w/ sesame

available after 12pm

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