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EASTER

Friday 3/29: 8am–7pm

Saturday 3:30: 9am–6pm

Sunday 3/31: 9am–5pm

Monday 4/1: CLOSED

Items are available on a first-come, first-served basis; we're not taking pre-orders

Curious about storing our breads and pastries? Check out some tips & tricks!

carrot cake

large ($25.50) & small ($6.75)

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whole cake ($25.50) & slices ($6.50)

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large ($30) & small ($11)

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large ($30) & small ($9.50)

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available after 9:30am ($3 each)

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Available after 11am ($6.25)

In addition, we'll have a wide selection of our daily & weekly breads, viennoiserie, scones, cookies, and small desserts.

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